Recursion 1.0 west coast IPA

Style: IPA ABV: 6.5% IBU: 65
Available Serving Temp Est. Cal.
Year Round 50-55 °F 195 (12oz)
Food Pairing: Good Food
N/A
N/A
N/A
Recursion 1.0 west coast IPA

Style: IPA ABV: 6.5% IBU: 65
Available Serving Temp Est. Cal.
Year Round 50-55 °F 195 (12oz)
Food Pairing: Good Food
N/A
N/A
N/A
Inversion IPA

Style: IPA ABV: 6.8% IBU: 80
Available Serving Temp Est. Cal.
Year Round 50-55 °F 228 (12oz)
Food Pairing: Seven Layer Dip, Blue Bacon Burger
Pale Malt, Crystal Malt, Munich Malt, Caramel Malt
Millennium Hops, Horizon Hops, Centennial Hops, Northern Brewer Hops, Cascade Hops, Citra Hops
N/A
American Pale Ale

Style: American Pale Ale ABV: 6.5% IBU: N/A
Available Serving Temp Est. Cal.
Year Round 50-55 °F 180 (12oz)
Food Pairing: Wide variety; Burgers, Beef Brisket & more.
N/A Malts
Cascade Hops, Centennial Hops, Columbus Hops, Simcoe Hops
N/A Yeast
Daytime Ale

Style: Session IPA ABV: 4.65% IBU: 54
Available Serving Temp Est. Cal.
Limited Summer 50-55 °F 140 (12oz)
Food Pairing: Anything done one the grill or BBQ!
N/A
N/A
N/A
Blue Paddle Pilsner

Style: Pilsner ABV: 4.8% IBU: 33
Available Serving Temp Est. Cal.
Year Round 40-45 °F 145 (12oz)
Food Pairing: Lighter foods such as chicken, salads, salmon, bratwurst.
Pale Malt, Munich Malt, Carapils Malt, Aromatic Malt
Saaz Hops, Liberty Hops, Target Hops
Lager Yeast
Omission Pale Ale

Style: Pale Ale ABV: 5.8% IBU: 33
Available Serving Temp Est. Cal.
Year Round 50-55 °F 175 (12oz)
NOTE: This is a Gluten Free Beer. Omission beers are brewed at the Widmer Brothers Brewery and Redhook Brewery (as of 2018).
Food Pairing: Wide variety; Burgers, Beef Brisket & more.
Pale Malt, Caramel 10 Malt, Dark Munich Malt, Carapils Malt
Cascade Hops, Citra Hops
N/A
Brewmaster’s Reserve Goliath™ Imperial Red Ale

Style: Imperial Red Ale ABV: 9.0% IBU: 60
Available Serving Temp Est. Cal.
Year Round 50-55 °F N/A (12oz)
Food Pairing: Pizza, chicken, seafood, burgers; great with spicy cuisine.
N/A Malts
N/A Hops
N/A Yeast
Matilda

Style: Belgian Pale Ale ABV: 7.0% IBU: 26
Available Serving Temp Est. Cal.
Year Round 50-55 °F 210 (12oz)
Food Pairing: Its spicy yeast flavors complement fresh mussels and contrast rich pork belly.
Beer Malts
Beer Hops
Beer Yeast
Sofie

Style: Belgian Farmhouse Ale ABV: 6.5% IBU: 20
Available Serving Temp Est. Cal.
Year Round 50-55 °F 195 (12oz)
Food Pairing: It’s light and refreshing qualities complement lighter flavors like fresh oysters and contrast rich shellfish like lobster.
2 Row Malt, Pilsen Malt, Wheat Malt
Amarillo Hops
N/A Yeast
India Pale Ale

Style: IPA ABV: 5.9% IBU: 55
Available Serving Temp Est. Cal.
Year Round 50-55 °F 206 (12oz)
Food Pairing: Curries, Chicken, Pork and Blue Cheese or Aged Gouda.
Pale Malt
Pilgrim Hops, Styrian Golding Hops, Cascade Hops, Centennial Hops
N/A
Rambler IPA

Style: IPA ABV: 6.7% IBU: 65
Available Serving Temp Est. Cal.
New Seasonal 50-55 °F 210 (12oz)
Food Pairing: Strong, bold & spicy food; Curry, Cajun, Japanese, Indian, Mexican, Pizza & chicken wings.
N/A Malts
Mt. Hood Hops, Amarillo Hops
N/A Yeast
312 Urban Wheat Ale

Style: Wheat Ale ABV: 4.2% IBU: 18
Available Serving Temp Est. Cal.
Year Round 40-45 °F 125 (12oz)
Food Pairing: Light foods like salads, sushi & fish.
2 Row Malt, Torrified Wheat Malt
First Gold Hops, Mt. Hood Hops, Cascade Hops
N/A Yeast